Waters Edge is the new field-to-fork cafe / restaurant brought to you by the same chef who brought you Food by Aneke.
We have been working closely with Horsell Common Preservation Society on the exciting new project at Heather Farm.
Our aim is to showcase the best of local and seasonal produce in a relaxed environment.
We are delighted to announce that we're nearly there! All external and internal building work is complete and we are now in fit out stage.
Monday 8:30 AM - 6:00 PM
Tuesday 8:30 AM - 6:00 PM
Wednesday 8:30 AM - 6:00 PM
Thursday 8:30 AM - 8:00 PM
Friday 8:30 AM - 8:00 PM
Saturday 8:30 AM - 8:00 PM
Sunday 8:30 AM - 6:00 PM